Originally posted by Birdsong:
I too love cooking and baking - isn't it amazing what pastimes we share.
My pride is my pastry, which at last is better than my mum's.
I particulalry enjoy cooking for large number so fpeople, and this Sunday will be challenging my self with a dinner for 50.
I can feel a prize-winning apple cruble coming on.
Secret: more fat in the crumble than is healthy. Crumble MUST be crunchy, I can't be doing with that floury nonsense...
All the best then Martin ! Photographic evidence if poss on Monday and breakdown of menu please
Well , we could organise a Metamatic banquet sometime . Seems like your a dab hand I'm quite happy to be sous- chef to the Grand Master :)Like your Nick Cave allusion below !